Pathakoti Flax Seeds Karam Podi is a healthy twist on the traditional Andhra spice powder. Made with carefully roasted flax seeds (Avise Ginjalu), premium lentils, garlic, red chillies, and aromatic spices, every batch is freshly prepared in small quantities to preserve its natural flavour and nutritional value.

Flax seeds are naturally rich in fibre, protein, and plant-based Omega-3 fatty acids, making this podi a delicious addition to everyday meals. The nutty taste of roasted flax seeds blends beautifully with authentic Andhra spices, creating a flavour that’s both healthy and satisfying.

Enjoy it with hot steamed rice and ghee, idli, dosa, chapati, or even sprinkle it over snacks for an extra burst of flavour.

Why You’ll Love It

✅ Freshly prepared in small batches

✅ Premium roasted flax seeds

✅ Rich nutty flavour

✅ Traditional Andhra recipe

✅ No artificial colours

✅ No preservatives

✅ Perfect with rice, idli & dosa

Best Served With

• Hot Rice + Ghee

• Idli

• Dosa

• Uttapam

• Chapati

• Millet Rotis

• Upma

Storage Instructions

Store in an airtight container in a cool, dry place.

Always use a dry spoon.

Keep away from direct sunlight.

Ingredients

• Premium Flax Seeds (Avise Ginjalu)
• Chana Dal
• Urad Dal
• Red Chillies
• Garlic
• Cumin Seeds
• Curry Leaves
• Tamarind
• Rock Salt
• Hing (Asafoetida)
• Edible Oil (for roasting)